Lunch Menu

Salads and Soup

Creamy Tomato Basil Soup

Cup 5 Bowl 8

Soup du jour

Cup 5 Bowl 8

Seasonal Greens with Parmesan or Gorgonzola 6

Classic Caesar

Appetizer 7 Entrée 10

Pear Salad 10.50

Seasonal greens, cranberry vinaigrette with candied walnuts, gorgonzola cheese, and fresh pears

Strawberry Salad 10.50

Baby spinach, tossed in a strawberry champagne vinaigrette with sliced strawberries candied walnuts and topped with Feta cheese 9

Make it an entrée

Add chicken-one breast 4 | Add chicken-two breasts 6 | Add prawns 5 * | Add Salmon 7 * | Add beef 5

Spinach Salad

Spinach leaves, curry marinated grilled chicken breast, dried apricots, red onion, red pepper, candied walnuts, balsamic vinaigrette 13.50

Pogacha's Chopped Salad

Chicken, prosciutto, provolone, Gorgonzola, Roma tomatoes, sunflower seeds, chickpeas, Romaine, avocado, lemon-pesto vinaigrette 15.50

*Caesar’s Delight with Blackened Salmon

Cajun seasoned, fresh seared salmon, Romaine, Gorgonzola, Pickled goathorn peppers and classic Caesar dressing 16.50

Orange Vinaigrette Salad

Seasonal greens, grilled chicken, chopped Roma tomatoes, diced bacon, red onion and Gorgonzola, orange vinaigrette 15.50

Balsamic Chicken Salad

Roasted chicken, toasted almonds, mayonnaise and green onion. Served over seasonal greens, with cucumber, Roma tomatoes, artichoke hearts, avocado, balsamic vinaigrette 13.50

Sweet & Spicy Beef Salad

Seasonal greens, Roma tomatoes, red onion and sautéed sweet and spicy beef tenderloin, orange vinaigrette 15.50 Add Gorgonzola for 1.00

*Ahi Tuna Salad 17.50

Sesame crusted, pan seared Ahi tuna, Romaine, Kalamata olives, Roma tomatoes, red onion, feta, lemon vinaigrette


Chicken Parmesan

Herbed breaded chicken breast, pan-fried and topped with marinara sauce, Fontina, mozzarella and Parmesan cheese then baked and served with browned butter capellini 16.50

Fish and Chips

Amber ale tempura-battered California sea bass, Mediterranean coleslaw, Fries and jalapeno-dill tartar sauce 15.50


Our sandwiches are made on freshly baked Pogacha bread and served with your choice of French fries, seasonal greens or Caesar salad.

Pogacha Club

Freshly roasted turkey, bacon, Swiss, lettuce, Roma tomato and mayonnaise 12.50

Caprese Sandwich Toasted Pogacha bread, pesto mayonnaise, fresh mozzarella warmed, then topped with mixed field greens, fresh basil and tomato 11.50

Chicken Salad and Avocado Sandwich

Freshly roasted chicken mixed with toasted almonds, mayonnaise, and green onion. Served with lettuce, tomato and avocado 12.50

Lemon Chicken Sandwich

Lemon vinaigrette marinated and grilled chicken breast, provolone, sautéed mushrooms, lettuce, Roma tomatoes, red onion and pesto mayonnaise 13.50

Pogacha Cheese Steak Sandwich

Thin sliced prime rib, horseradish mayonnaise, Mama Lil’s peppers, caramelized onions, and melted Fontina cheese 14.50

Blackened Salmon Sandwich

Cajun seasoned seared salmon, lettuce, tomato, red onion, pesto mayonnaise 14.50

Chicken Parmesan Sandwich

Breaded, pan-fried chicken breast topped with marinara, Fontina, mozzarella and Parmesan then baked 13.50


Burgers are served with your choice of Swiss, provolone, or cheddar cheese

Pogacha Burger*

Beef and lamb seasoned with fresh rosemary, garlic and onions, lettuce, Roma tomatoes, red onion and a side of Dijon and BBQ sauce 13.50

1/2 Lb Burger*

1/2 pound smash burger. Lettuce, Roma tomatoes, red onion and southwestern pesto 13.50


Chicken Dijon Chicken

breast, fresh herbs, Dijon cream sauce with fettuccini 13.50

Dobar Chicken

Penne pasta, port wine Gorgonzola cream sauce, grilled chicken breast, port soaked grapes, Gorgonzola cheese 15.50
Chicken Madeira Ravioli

Chicken breast, wild mushrooms, fresh herbs, cream and Madeira sauce over portobello mushroom ravioli 14.50

Linguine ai Frutti di Mare

Linguini tossed in a lemon-garlic cream sauce and topped with scallops, prawns, artichokes, asparagus and fresh parmesan 17.50

Grecian Prawns

Sautéed prawns, broccoli, roasted red peppers, Kalamata olives, garlic, feta cheese and penne pasta cheese 13.50

Penne Bolognese

Fennel sausage, roasted red peppers, penne, tomato-basil cream sauce 12.50

Pear-Gorgonzola Ravioli

Pear and Gorgonzola ravioli, garlic, Gorgonzola cream sauce, candied walnuts, fresh pears 12.50


Handmade gnocchi, topped with bacon and green peas in a rich cream sauce 13.50

Linguini & Meatballs

Linguini tossed with sautéed mushrooms and our rich marinara sauce topped with Italian beef & pork meatballs, parmesan cheese and fresh basil 13.50

All of our pastas can be prepared with rice noodles except raviolis and lasagna as a gluten free option

*Rare or undercooked meats, seafood and eggs may increase your risk for foodbourne illness Passport requires that one entrée per person must be purchased to qualify for the discount. If a Family Style entrée is to be shared and fewer than one entrée per person is ordered, no Passport or Prime Card discount will be given. We request that parties of 8 or more be on one check with an automatic 20% gratuity



Pogacha means “flatbread.” We make ours fresh every morning, forming each by hand into individual pizzas, covering them with a special blend of cheese and only the freshest, most delectable toppings. Our Pogachas are so good, you won’t even miss the red sauce...however, for the traditionalist, you may add red sauce to any of our Pogachas for a minimal charge.

Five Cheese 10.50

Tomato and Fresh Basil 11.50

Mushroom and Fresh Pesto 11.50

Artichoke, Feta and Red Onion 12.50

Four Seasons a sampling of the above 12.50

Ham, Fresh Pineapple and Macadamia Nuts 12.50

Fennel Sausage and Kalamata Olive 12.50

BBQ Chicken and Scallions 12.50

Pepperoni and Gorgonzola 12.50

Sausage, Roasted Red Pepper and Goat Cheese 13.50

Chicken, Gorgonzola and Dried Apple 13.50

Spinach, Goat Cheese and Sundried Tomato 13.50

Bacon, Artichoke Hearts and Tomato 13.50


Coke, Diet Coke, Sprite (unlimited refills) 3.25
Coffee and Iced Tea (unlimited refills) 3.25

Henry Weinhard’s Rootbeer and Orange Cream Soda 3.75
Lemonade (unlimited refills) 3.75

Strawberry Lemonade (unlimited refills) 4.25

Juices-Orange, Cranberry, Apple, Pineapple, and Grapefruit 3.50


Dessert Red Velvet Devil Cake 8.25

Becky's Homemade Marionberry Pie 5.25

Becky’s Homemade Pecan Pie 5.25

Tiramisu 6.25

Cheesecake du jour 5.25

Gourmet Ice Cream 4.25


Sorbet 6.25

Bread Pudding 6.25

Irish Crème Bruleé 6.25

Chocolate Fudge Cake 6.25

Molten Caramel Bundt Cake 8.25